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Food

  1. Brewing
  2. Preparation
  3. Food Philosophy

Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation

Author: Stephen Harrod Buhner
Food » Brewing
Copy #1: in
Copy #2: in

Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation

Author: Stephen Harrod Buhner
Food » Brewing
Copy #1: in
Copy #2: in

Homemade Root Beer, Soda & Pop

Author: Stephen Cresswell
Food » Brewing
Copy #1: in

The Homebrewer’s Garden

Author: Joe and Dennis Fisher
Food » Brewing
Lost

Kombucha

Author: Gunther W. Frank
Food » Brewing
Copy #1: in

The Tea Enthusiast’s Handbook: A Guide to Enjoying the World’s Best Teas

Author: Mary Lou Heiss, Robert J. Heiss
Food » Brewing
Copy #1: in

The Homebrewers’ Recipe Guide: More than 175 Original Beer Recipes Including Magnificent Pale Ales, Ambers, Stouts, Lagers, and Seasonal Brews, Plus Tips from the Master Brewers

Author: Patrick Higgins, Maura Kate Kilgore, Paul Hertlein
Food » Brewing
Copy #1: in

The Alaskan Bootlegger’s Bible

Author: Leon W. Kania
Food » Brewing
Copy #1: in

The Compleat Distiller

Author: Michael Nixon and Michael McCaw
Food » Brewing
Copy #1: in

Brewed in the Pacific Northwest: A History of Beer Making in Oregon and Washington

Author: Gary and Gloria Meier
Food » Brewing
Copy #1: in
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