The Wild Food Trailguide

Alan Hall

Invaluable in identifying, locating, and preparing wild foods, this guide is as handy in the backyard as on the trail. First published in 1973, this book has become a classic. Illustrated.

status Lost
genre Field Guide » Plants / Fungi
publisher Holt, Rinehart and Winston
publish date
popularity checked out 1 time(s)

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